Banana-Cocoa Soy Smoothie

• 1  banana
• 1/2 cup(s) silken tofu
• 1/2 cup(s) soymilk
• 2 tablespoon(s) unsweetened cocoa powder
• 1 tablespoon(s) honey

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1. Slice banana and freeze until firm. Blend tofu, soymilk, cocoa and honey in a blender until smooth. With the motor running, add the banana slices through the hole in the lid and continue to puree until smooth.